as Vegas also has a variety of choices for fine dining. No longer just free buffets, Las Vegas’ dining has transformed itself into a glamorous fine dining experience. Visitors come from around the globe to dine in Las Vegas. Seeing a famous celebrity dining in a Las Vegas restaurant is not unusual, or having a celebrity chef prepare your meal is one of the best perks of dining in Las Vegas’ top restaurants. Some of the top restaurants provide live entertainment to enhance your dining experience and the architecture in most of the famous restaurants is not simply exquisite, but the themes can take you to away to another land or another place in time. Before planning an evening out at one of these upscale restaurants, call ahead to check if reservations are required, most are a bit costly, but well worth the price for not only the atmosphere but also a chance to dine on some of the tastiest food in the world, prepared specially by a celebrity chef.


                                                                      French

                                                                  Fleur De Lys
The Fleur de Lys has come to Las Vegas and continues the practice of stunning show-stopping restaurant upscale dining in the Mandalay Bay. 3,000 fresh cut roses decorate the restaurants’ walls display a brilliant floral sculpture, producing the image of a leaf. Just as impressive as the setting is the Famous chef, Hubert Keller prepares the luscious cuisine. Famed dishes such as truffled Onion Soup with braised duck ragout and black truffles, are only a sample of the fine intricacy of some of the skilled and ultimately fantastic dishes that are created by Chef Keller.
                                                                  

&                                                     L'Atelier de Joel Robuchon
Master chef Joel Robuchon, titled ‘Chef of the Century’ by the honored french Guide ‘Gault Millau’, He is also named as one of the very best celebrity chef. At the MGM Grand his restaurant, ‘L'Atelier de Joel Robuchon’ presents patrons with the utmost in fine dining of, unquestionably, the most delicious French cuisine around the planet. Along with his Las Vegas location, he also has several restaurants located in Paris, Hong Kong, London and New York.

                                                                     Italian

 
                                                          IL Mulino New York
Above Caesar's Palace Forum Shops, IL Mulino offers outstanding Italian dishes along with excellent wine. With service that remains unequaled. Visitors can look forward to to take pleasure in dishes that are finished by their waiter at the side board.
Ferraro’s Italian restaurant
Ferraro’s Italian restaurant offers guests the complete traditional fine Italian dining experience. Owner Mimmo Ferraro’s prized family recipes are presented proudly on the menu, and emphasize homemade breads, pasta dishes, fresh seafood, and Italian desserts. The house specialty is the renowned and award-winning Osso Buco: a braised veal shank served with farro. Other entrees include the Involtini di Vitello Saltimbocca: rolled veal, prosciutto, mozzarella, sage, rapini, and potato. Guests may dine in the main dining room that is decorated with Italian-style columns and wine cabinets, or they can sit in the brightly-lit atrium.
Nove Italiano Restaurant
Nove Italiano Restaurant offers its’ patrons the freshest & finest ingredients possible for Italian, Steak, Seafood Fine Dining made “The Italian Way” The setting is one of the most spectacular throughout Las Vegas.
 

                                                                 Japanese
 

                                                  Shibuya Japanese Restaurant
Named after a Japanese area, Shibuya offers its’ diners traditional Japanese cuisine with a vivid modern décor providing a pleasing environment for patrons. Master Sushi Chef Yoshinori Nakazawa creates original rolls and sashimi dishes, in a setting that displays a marble sushi bar and aquarium. While executive Chef Stephane Chevet’s prepares traditional Japanese cuisine.
 

                                                                    Sushi
 

                                                                Sushi Roku
Sushi Roku is located at Caesars Palace Hotel Casino; in the Forum Shops. Sushi Roku is known for the celebrity chefs (Emeril, Tom Colicchio, Wolfgang Puck, Bobby Flay, Mario Batali, and Todd English) Roku provides an atmosphere that invites its’ guests to simply relax and enjoy the luscious dishes. Sushi Roku offers an environment that is kept simple, without any unnecessary glitz and glamour. Simple table settings and outstanding service keep Sushi Roku on the top of the list of one of the best restaurants in Las Vegas.
 

                                                    Steak/American cuisine
 

                                                               Craftsteak
Featuring celebrity chef Tom Colicchio, Craftsteak is simple perfection.. Chef Colicchio has an unmatched standard of excellence that is obvious in all feature of the restaurant: from its wide choices of Kobe or Wagyu beef, to his 200 bottle collection of the finest scotch and whiskey.

                                                          BOA Steakhouse
BOA is a classic steakhouse in a unquestionably unclassic setting. Diners can experience old favorites such as New York strip, petit filet mignon, or the always delicious Maine and Australian lobster or try something a little more away from the normal, such as Goat Cheese Baklava or the Tuna Carpaccio.
 

                                                       Steak & Seafood

                                                          Nobhill Tavern
Culinary master Michael Mina, supervises the typical neighborhood bar, giving a high-class new charm at Nobhill Tavern. Whether in search of a place to simply mingle with friends, over drinks or to experience the phenomenal tastes and pleasures of “Mina-style” food, patrons will be delighted to revisit Nobhill Tavern time and time again.
 

                                                                                  Stripsteak
Celebrity Chef Michael Mina, once again, out does himself with the introduction of his restaurant Stripsteak at Mandalay Bay. Just like Chef Minas’ other restaurants, his Stripsteak restaurant uses only the finest ingredients. It is Chef Minas’ creative cuisine and the premium and exclusive ingredients that have earned him the title of ‘master.’
Esquire Magazine nominated Stripsteaks’ Butter-Poached Bone-In Top Loin as the very Best Steak in the U.S.

                                                               Aureole
A quality that places Las Vegas dining above so many other cities, besides the celebrity chefs, is the unique architecture. When it comes to dramatic architecture, undoubtedly, the winner is the four-story wine tower at Aureole located in Mandalay Bay. The wine tower is stocked with 9,865 bottles of vino which are brought by "wine angels" that are attached to hoists. Aureole is exemplary, original, sexy, and all Vegas!